Numerous studies across Europe and Asia have confirmed that BSFL can replace 25-100% of fishmeal and up to 50% of soybean meal in broiler diets without compromising:
- Growth rates and feed efficiency;
- Carcass yield and meat quality (including moisture and tenderness);
- Animal welfare and mortality rates.
With rising demand for sustainable meat, insect-fed poultry is gaining traction in premium and ESG-driven retail segments, making this innovation not just a nutritional strategy, but a branding opportunity.
BSFL-based protein aligns with the triple bottom line of modern broiler farming:
1) Performance,
2) Sustainability, and
3) Innovation.
The next era of poultry farming is here - and it’s insect-powered.